Nancy Phillips

Medicinal Qualities of Fruits and Fruiting Plants

SGX56-660

7th International Herb Symposium ~ 2005

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Nutrient rich food is medicine in the most positive sense. We?ll discuss the antioxidant qualities of berries, the making of real cider vinegar and its use as an acetous menstruum for mineral-rich herbs, the tonifying powers of hawthorn, and the healing enchantment of elder.