Chair: Larry Bettiga, University of California Cooperative Extension, Monterey County
Influence of Rootstock on Vine Mineral Nutrition Status ~ Michael Anderson
Response of Shiraz Grapes and Grapevines to Five Different Training Systems in the Barossa Valley ~ Tony K. Wolf
Pruning Grapevines Modifies the Economy of the Whole Plant Mineral Nutrition ~ Jose Saenz
Influence of Row Orientation and Cluster Exposure to Sunlight on the Microclimate and Composition of Cabernet Sauvignon Fruits in the Napa Valley ~ Keir Keightley
Manipulating Bud Break Dates in Grapevines ~ Adam Friend
Influence of Forchlorfenuron (CPPU) on the Growth and Composition of Table Grapes ~ Nick Dokoozlian
The Effect of Fruit Thinning on Yield, Quality, and Return Crop in ?Concord? ~ Terry Bates
Interaction Between the Leaf Area: Fruit Weight Ratio and Cultural Practices on Three Table Grape Cultivars in California ~ Jennifer Hashim
Grape Rootstock-Scion Combination Effects on Leaf Nutrient Status and Yield Under Drought Conditions in Hungary ~ Laszlo Kocsis
De-Acclimation of Vitis amurensis Hybrid Varieties in Fluctuating Winter Temperatures ~ Laszlo Kovacs