Dr. Robert L. Wample

Using Berry Color as an Indicator for Wine Quality (2-Cassette Session)


Unified Wine & Grape Symposium ~ 2005

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Color is one of six key parameters used by Australian wineries as an indicator of winegrape quality. Speakers will examine whether there is a correlation between berry color and red wine quality. If there is no proven correlation, then is the relationship simply a winemaking perception?