Construction of a Hybrid Yeast Strain Having á-Glucosidase Activity of Debaryomyces and Intense Fermentability of Wine Yeast
Construction of a Hybrid Yeast Strain Having á-Glucosidase Activity of Debaryomyces and Intense Fermentability of Wine Yeast
Construction of a Hybrid Yeast Strain Having á-Glucosidase Activity of Debaryomyces and Intense Fermentability of Wine Yeast
Construction of a Hybrid Yeast Strain Having á-Glucosidase Activity of Debaryomyces and Intense Fermentability of Wine Yeast

Michikatsu Sato

Construction of a Hybrid Yeast Strain Having á-Glucosidase Activity of Debaryomyces and Intense Fermentability of Wine Yeast

EV76-360B

American Society for Enology & Viticulture 48th Annual Meeting ~ 1997

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