Dissemination of 4-Ethylphenol Producing Yeast Species from the Vineyard to the Bottle ~ Brettamomyces as Viable Non-Culturable Organisms in Wine ~ Tasting of Commercial Samples of Brett Style Wines ~
Dissemination of 4-Ethylphenol Producing Yeast Species from the Vineyard to the Bottle ~ Brettamomyces as Viable Non-Culturable Organisms in Wine ~ Tasting of Commercial Samples of Brett Style Wines ~