Adolfo Alarcon

(In Spanish) Winery Safety ~ "Seguridad en la Bodega Vinicola"

EVX21-240

Unified Wine & Grape Symposium ~ 2002

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Topics include: Handling of Gases (CO2, Ozone, SO2, N2, Argon, Compressed Air, Ammonia) Handling of Chemicals, and Cleaning Agents, Ammonia Refrigeration, Mechanical/Electrical Hazards (Augers, Belts, Pumps, Bottling Line), Confined Spaces Hazards, Lock Out / Tag Out Procedures, Fire Safety, Earthquake Safety, Emergency Preparedness / Response, Alcoholism, Back Injuries, Hazard Communication, Training Programs.