AUDIO CD #'s 1 & 2 ~ Welcome and Introductions, Deborah Ann Golino, University of California, Davis, California ~
Sustainable Viticulture Programs Around the World, Jenny Broome, University of California Sustainable Agriculture Research and Education Program, Davis, California ~
Overview of the Discipline of Sustainable Agriculture, Charles Francis, University of Nebraska, Lincoln, Nebraska ~
AUDIO CD #3 ~ Specialists Discussing the Role of Their Discipline in Sustainable Viticulture with Moderator Deborah Ann Golino, University of California, Davis, California ~
Panel Participants:
Kent Daane, University of California, Berkeley, California ~
Chris Penfold, Adelaide University, Australia ~
John Reganold, Washington State University, Pullman, Washington ~
AUDIO CD #4 ~ Specialists Discussing the Role of Their Discipline in Sustainable Viticulture with Moderator Deborah Ann Golino, University of California, Davis, California ~
Panel Participants:
Lucius Tamm, Research Institute of Organic Agriculture (FiBL), Switzerland ~
M. Andrew Walker, University of California, Davis, California ~
Questions and Answers
AUDIO CD#'s 5 & 6 ~
Chair: Clifford Ohmart, Lodi-Woodbridge Winegrape Commission, Lodi, California ~
Bringing it to the Vineyard and Winery
Practitioners Panel Participants:
Integrated Production in the Vineyard, Clifford Ohmart, Lod-Woodbridge Winegrape Commission, Lodi, California ~
Participation in Developing a Sustainable Viticultural System, Kris O'Connor, Central Coast Vineyard Team, Templeton, California ~
Wine Quality as Unfluenced by Sustainable Practices, John Williams, Frog's Leap Winery, Rutherford, California ~
Water Quality and Habitat Management, Glenn McGourty, University of California Cooperative Extension, Mendocino and Lake Counties
Energy Efficiency, Recycling, Water Quality, Triple Bottom Line, Ann Thrupp, Fetzer Vineyards, Hopland, California ~
AUDIO CD #7 ~ Chair: Kendra Baumgartner, U.S. Department of Agriculture-Agricultural Research Service, Davis, California ~
Research Presentations:
Effects of Vineyard Floor Management on Mycorrhizal Fungi in a Central Coast, California Vineyard, Kendra Baumgartner, U.S. Department of Agriculture-Agricultural Research Service, Davis, California ~
Effects of Cover Crops on a Northern California Vineyard Ecosystem, Chuck A. Ingels, University of California Cooperative Extension, Sacramento, California ~
Effect of Fertilizer Application Levels on Anthocyanoplast Development in Pione Grape Skin Under a Root-Zone Restricted Condition, Goro Okamoto, Okayama University, Japan ~
Bird Foraging Behavior in Vineyards, Valerie P. Saxton, Lincoln University, New Zealand ~
Canopy Development Stages for Cordon Trained Spur-Pruned Grapevines, Michael Sipiora, Rutherford, California ~