Mark Blumenthal

(2-AUDIO CD DISC SET) Health Benefits of Tea


10th International Herb Symposium ~ 2011

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Next to water, infusions of the tea plant (Camellia sinensis) are the most popular beverages in the world. Modern pharmacological, clinical and epidemiological research supports the main health benefits of this remarkable beverage, including its antioxidant, cardiovascular and chemopreventive (anti-cancer) effects. This presentation covers impressive body of recent science on tea.